AKBAR, M. A.; ISWANTO, A.; HIJUZAMAN, O. Analisis Pengaruh Kualitas Pelayanan, Kualitas Produk, Persepsi Harga, Fasilitas terhadap Kepuasan Pelanggan dengan Metode Structural Equation Modeling (SEM) AMOS pada Café Djajan Coffee Purwakarta. JURNAL ECONOMINA, [S. l.], v. 3, n. 9, p. 938–949, 2024. DOI: 10.55681/economina.v3i9.1474. Disponível em: https://ejournal.45mataram.or.id/index.php/economina/article/view/1474. Acesso em: 21 dec. 2024.